Melissa MariaJun 24, 20202 minChurros : The Traditional Spanish Doughnut RECIPE INGREDIENTS: 2 cups water 1/2 teaspoon of salt 2 tablespoons of butter 2 1/2 cups of all purpose flour Olive Oil or Vegetable for...
Melissa MariaMay 28, 20201 minCostillas De Puerco Reina This is my video version of Food52's Amanda ^messes up^ in the kitchen ...... because get real we all do. This recipe is simple to...
Melissa MariaMay 22, 20201 minChunky Delicious Salsa From Clarita's Cooking Lighter A salsa can be used in a variety of recipes - it does not have to be with chips but can enhance broiled fish or decorate a steak. This...
Melissa MariaMay 13, 20202 minPollo Encebollado (Chicken in Onion Sauce)This recipe was passed down from my grandmother's great Uncle Don Pancho. Don Pancho was a cook in the royal palace in Madrid before the...
Melissa MariaMay 2, 20201 minModified Cobb : Avocado and Tomato Salad with Lime VinaigretteMy brother named this one. This recipe was recommended to me by one of our close friends. My grandmother's book has so many recipes, this...
Melissa MariaApr 22, 20201 minSpring Peach Sangria Ingredients: 1 small lemon 1 small orange 1 bottle of burgundy 1/2 cup of pineapple chunks 1/2 cup of canned peaches or 1 fresh peach (...
Melissa MariaApr 17, 20201 minClarita's Bread Peach Pudding My Way Ingredients: Light or Sugar reduced Caramel sauce for the bottom of the pan 6 to 8 slices of day old bread, crust removed 2 cups of milk,...
Melissa MariaApr 15, 20201 minBBC Shakshuka Recipe Modified Ingredients 1 tbsp olive oil 2 red or white onions, chopped 1 red chilli, deseeded and finely chopped or chili powder 1 garlic clove,...
Melissa MariaMar 25, 20201 minCamarones Al Ajillo Pasta : Simple and QuickRecipe: 1 pound large shrimp ( buy the frozen) Salt 1/4 cup olive oil 4 Tablespoons clarified butter Juice of 1 lemon 5 garlic cloves...
Melissa MariaMar 20, 20201 minWhat to do with all the beans you bought? Some beans are required to be soaked overnight. Remove any dirt or foreign particles, and wash beans thoroughly in a colander. Transfer...
Melissa MariaFeb 26, 20202 minTips for Las Novedades Yellow Rice and Chicken My grandmother's adaptation of the 1890's version of the Las Novedades Arroz Amarillo Con Pollo contains a charming story starring a...
Melissa MariaFeb 13, 20201 minOG Chocolate CookiesI found this recipe in my grandmother's notes for her local cooking show on Tampa's Channel 13 back in the day. The original recipe below...
Melissa MariaFeb 1, 20201 minGRAND DISHES Cofounders Iska Lupton and Anastasia Miari are acknowledging grandmothers around the world with Grand Dishes. Grand Dishes a website and...
Melissa MariaJan 24, 20201 minWomen of Taste Flipping through the U.K. edition of Harper's Bazaar I found Women of Taste. Every Friday from January 17th to March 8th a podcast will...
Melissa MariaNov 14, 20191 minSaute 101 The word "saute": Spanish for saute is soefreir, and the definition of both words is to fry lightly and quickly in moderately hot grease,...
Melissa MariaSep 11, 20191 minFood Bigger than the Plate V & A exhibition open from May 20, 2019 - October 20, 2019. "Food connects us to each other, our culture, nature and shapes the world we...
Melissa MariaSep 11, 20191 minHuevos Al Plato One of my favorite things about Saturday is breakfast with my husband. He usually makes us a huge spread. I find this superhuman as I can...
Melissa MariaJul 23, 20192 minCarrot Cake/Pastel de Zanahoria Clarita's Cooking Lighter pg 304 Total Cook Time : 45 min Need: microplane,mixer, blender, glass dish 13 x 9 x 2. If you use a dark pan, the oven times will change. For...
Melissa MariaJul 23, 20191 minVegetales a la Romana (a spin on ratatouille) Total Time: 2 hours Quick Tip: Use food processor to quicken prep time The recipe found in Clarita's Cocina (pg. 71) It is a labor of...